Bunny Crumpacker
Author
Language
English
Formats
Description
If you can slice an onion, you can cook almost anything. That's the first premise of this book. There are dozens more, all underlining the happy thought that cooking is easier than they tell you it is.
The recipes and tips here-and there are many-are simple: it's flavor that counts, not a list of ingredients longer than a kitchen cabinet can bear. The methods are uncomplicated (mix vegetables and olive oil right in the roasting pan; why bother with...
Author
Language
English
Formats
Description
Since the beginning of civilization, numbers have been more than just a way to keep count. Perfect Figures tells the stories of how each number came to be and what incredible associations and superstitions have been connected to them ever since. Along the way are some of the great oddities of numbers' past as:
-a time when finger-counting was a sign of intelligence (the Venerable Bede could count to a million on his hands)
-the medieval Algorists,...
Author
Language
English
Description
"The sex life of food" doesn't mean that the strawberries have fallen in love with the oatmeal. It's a look at food-and sex-and how they go together in our daily lives much more often than we realize. There are so many ways that hunger and desire act on each other, and so many things that can influence our preferences. Not only are people moved by the taste, texture, and the shapes of the food they eat, but even the names of some dishes can kindle...